In Val di Zoldo on 24th March taste the sweet speciality with the ICE CREAM FESTIVAL!
European Day of Artisanal Ice Cream
March 24, 2026
The ice cream from our valleys, on a day dedicated to the genuine flavor and high quality of an excellent product from our territory.
A specialty with a history of at least a century, made of tradition and emigration, which has allowed the good artisanal ice cream to be exported throughout Europe.
The 24th of March will be a day to experience together, to savor the taste of true Zoldo ice cream with a traveling tasting among the 4 huts of the Valdizoldo Skiarea:
- Baita Civetta
- Baita Cristelìn
- Rifugio Pian del Crép
- Rifugio Su'n Paradìs
How does it work?
Purchase the ski pass and receive the tasting card.
Stop at the 4 participating huts and collect all the stamps.
Complete the journey and collect your ValdiZoldo Funivie gadget.
For information:
Val di Zoldo Funivie | info@valdizoldofunivie.com | +39 0437 789295